All our mains are freshly prepared daily. Our kitchen opening hours:
12pm – 8pm Tuesday to Thursday
12pm – 9pm Friday and Saturday
12pm – 5pm Sunday
Please call us on 01603 926530 to book
If you have a food allergy or intolerance, please speak to a member of staff before ordering your food and drinks.
Doorstep Sandwiches
Served Tuesday to Saturday 12-5. All £7.45. Served on your choice of fresh white or granary sandwich loaf bread with Kettle crisps and mixed salad garnish. Add fries instead of crisps £1.50
| HOME-ROASTED HONEY AND MUSTARD HAM With English mustard |
| SMOKED BACK BACON, Baby gem lettuce, sliced tomato and mayo |
| ATLANTIC PRAWNS AND CRAYFISH TAILS In marie rose sauce |
| SMOKED NORFOLK DAPPLE CHEESE With homemade chutney V |
Ciabattas
| FAJITA RUMP STEAK With mixed peppers and cheese | £7.95 |
| BEER-BATTERED COD “FINGERS” With tartare sauce and baby gem lettuce | £7.95 |
| GRILLED HALLOUMI With mixed pepper and sweet chilli sauce V | £7.95 |
Sides
£3.50 each
| HAND-CUT, SKIN-ON CHIPS V |
| SKINNY FRIES V |
| GIANT BEER-BATTERED ONION RINGS V |
| MIXED SALAD GF V |
| MIXED SEASONAL VEGETABLES GF V |
| CREAMY MASH GF V |
| CHIPOTLE RICE GF V |
| COLESLAW GF |
Starters
| SOUP OF THE DAY Served with homemade bread | £6.95 |
| BEER-BATTERED HALLOUMI STICKS Served with sweet chilli sauce V | £6.95 |
| PRAWN AND CRAYFISH COCKTAIL In a marie rose sauce with crisp lettuce and homemade bread | £6.95 |
| WHITEBAIT Lightly battered with lemon aioli and salad garnish | £6.95 |
| NACHOS Hand fried tortillas with cheese, guacamole, salsa and sour cream V add chilli | £6.95 £2.50 |
Mains
| BEER-BATTERED FISH OF THE DAY Served with hand-cut, skin-on chips, minty crushed peas and tartare sauce | £15.95 |
| SMOKED FISHERMAN’S PIE Kiln roasted salmon, smoked haddock and cod in a creamy white sauce, topped with mashed potato and served with seasonal vegetables | £15.95 |
| CLASSIC BEEF LASAGNE Served with garlic ciabatta and dressed mixed salad | £14.95 |
| PIE OF THE DAY Short crust and puff pastry pie, deep-filled and served with your choice of chips and salad or creamy mash and vegetables | £14.95 |
| HAM, EGG AND CHIPS Home-roasted honey and mustard ham with 2 free range eggs and hand-cut, skin-on chips | £13.95 |
| CHILLI CON CARNE Traditional beef chilli with chipotle rice, sour cream and tortilla chips | £14.95 |
| BREADED WHOLETAIL SCAMPI Served with hand-cut, skin-on chips, minty crushed peas and tartare sauce | £14.45 |
| BABY BACK BBQ RIBS Full or half rack of ribs covered in our bbq sauce and served with french fries, coleslaw and mixed salad | £21.95 / £14.95 |
| SPICY BEAN CHILLI Bean chilli with chipotle rice, sour cream and tortilla chips V | £12.95 |
| KATSU CURRY – Chicken or Vegan Halloumi v | £14.95 / £13.95 |
| CHICKEN AND RIBS Half rack of BBQ baby back ribs, buttermilk chicken strips, sweet potato fries, coleslaw and mixed salad | £18.95 |
| WILD MUSHROOM LASAGNE Wild mushroom, goats cheese and spinach lasagne, garlic ciabatta and mixed salad V | £14.95 |
| LIVER & BACON Pan fried calves liver & bacon, bubble and squeak, braised red cabbage and red wine gravy. | £15.95 |
Seniors
£9.95 EACH – A smaller plate of one of our main menu dishes and a tea or coffee or small soft drink* Some of the specials may be included, please ask for details.
Available:
12pm – 8pm Tuesday to Thursday
12pm – 5pm Friday and Saturday
Roast Only Sunday
| FISH AND CHIPS |
| SCAMPI AND CHIPS |
| MUSHROOM LASAGNE |
| BEEF LASAGNE |
| LIVER AND BACON |
| FISH PIE |
| HAM, EGG AND CHIPS |
| BATTERED HALLOUMI AND CHIPS |
| CHILLI AND RICE |
| SOUP AND HALF A SANDWICH |
| ROASTS (ONLY ON SUNDAYS) |
*Drinks include: regular tea, regular coffee, Coke, Diet Coke, lemonade and all
juices apart from tomato
Grills and Burgers
| 10OZ SIRLOIN STEAK Served with hand-cut skin-on fries, grilled mushroom and tomato, mixed salad and a giant beer-battered onion ring | £23.95 |
| 6OZ RUMP STEAK Served with French fries, grilled tomato and mushroom and mixed salad | £14.95 |
| 10OZ RUMP STEAK Served with hand cut chips, grilled tomato and mushroom, beer battered onion ring and mixed salad | £18.95 |
| 8OZ BEEF BURGER Homemade burger in a brioche bun with gherkin, baby gem lettuce, red onion and sliced tomato served with chips and coleslaw | £14.45 |
| BUTTERMILK CHICKEN BURGER Fried, seasoned chicken breast, brioche bun, baby gem lettuce, burger relish, sliced tomato and red onion, handcut chips and coleslaw | £14.45 |
| HALLOUMI & PEPPER BURGER Grilled halloumi mixed peppers, brioche bun, baby gem lettuce, sweet chilli sauce, sliced tomato and red onion, hand cut chips and coleslaw V | £13.95 |
| Add: Mature Cheddar Smoked back bacon Chilli con carne | £1.50 £1.50 £3.00 |
Mexican
Fillings spicy beef brisket, pulled chicken, bbq pulled pork, Cajun mushrooms (ask for vegan)
| BURRITO 12” tortilla with choice of filling, fried peppers and onions, refried black beans, mozzarella, guacamole, sour cream and chipotle rice, served with homemade nachos and salsa | £14.95 |
| ENCHILADA Choice of filling with fried peppers and onions covered in our homemade chipotle and tomato sauce and mozzarella and baked in the oven. Served with chipotle rice and refried black beans. | £14.95 |
| CHIMICHANGA 12” tortilla rolled with choice of filling, peppers, spring onion, salsa, cumin and mozzarella. Served with chipotle rice, refried black beans, guacamole and sour cream. | £14.95 |
| FAJITAS sizzling meat and peppers with soft tortilla wraps, jalapeños, mozarealla, sour cream, guacamole and salsa – Chicken or Rump Steak or Cajun Mushroom | £15.95 / £17.95 / £14.95 |
Tapas
£7 EACH OR £19 FOR 3 OR £30 FOR 5
| BBQ CHICKEN AND HAM CROQUETTES Pulled chicken and Serrano ham, chilli jam |
| BUTTERMILK CHICKEN WINGS Seasoned fried wings, BBQ, HOT or SWEET CHILLI |
| CAJUN MUSHROOMS Sliced mushrooms fried in a creamy garlic and Cajun sauce, with homemade bread |
| CRAB EMPANADAS Fried pastry parcels of crab meat and onion and chipoltle sauce |
| TEMPURA BABY SQUID Lightly battered,aioli and lemon |
| PORK BELLY SKEWERS Crispy belly skewers in our homemade bbq sauce |
| PULLED PORK TAQUITO Deep fried tortillas served with sweet chilli sauce |
| CHORIZO Pan fried with red wine and honey |
| CHILLI PRAWNS 5 shell on king prawns pan fried with garlic and lime GF |
| ALBONDIGAS Lamb meatballs in a chipotle and tomato sauce with parmesan GF |
| QUESADILLA Grilled 12” tortilla with grated mozzarella, fried peppers and onions (spicy beef, bbq pulled pork, pulled chicken, Cajun mushroom |
| PATATAS BRAVAS Cubed fried potato with homemade chipotle sauce and aoli V |
Juniors
All £7.45
| CHICK – GOUJONS served with fries peas or beans |
| FISH – GOUJONS served with fries peas or beans |
| 2 SAUSAGES served with mash, vegetables and gravy |
| SCAMPI served with fries and salad |
| HAM & EGG served with fries |
| LASAGNE served with fries garlic bread and salad |
| FISH PIE served with vegetables |
| FIVE BEAN CHILLI served with rice and tortilla chips |